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Artificial Neural Network as an Effective Tool for Predicting Soil Organic Carbon Density in Different Land Uses in Northern Iran
Effects of pouring temperature on the structure density soundness and hardness of a Semi-Solid Rheocast part made of A356 alloy
Comparison the effective of extraction protocols phenolchloroform-silica and guanidinium thiocyanate-silica in recovering DNA from human skeleta remains
Quantitative phenology an exact tool for showing effects of climatic changes on the plants Acase study on Olive tree in Isfahan Iran
Poly(lactide-co-glycolide)/Bioactive Glass Nanoparticles/Hydroxyapatite Nanoparticles Composite Coating with Osteogenic and Antibacterial Effects on Titanium
Effect of dietary soybean or sunflower seeds on milk prouduction milk fatty acid profile and yiled of conjugated linoleic acid
The effects of different levels of irrigation water salinity and leaching on the amount and distribution pattern of soil salinity and ions in an arid region
Thermal effect on dynamic stability of single-walled carbon nanotubes in low and high temperatures based on nonlocal shell theory
Thermal effect on dynamic stability of single-walled carbon nanotubes in low and high temperatures based on nonlocal shell theory
Phase-field analysis of hydrogen-assisted fracture: Effects of initial crack characteristics, hydrogen distribution, and multi-crack interactions
Advancement of a hen-free approach for highly efficient zinc enrichment of eggs through the shell: investigate the effect of UV exposure
Substituent effect on the reactivity of liquid organic hydrogen carriers: A DFT study on methylcyclohexane dehydrogenation over Pt13 cluster
Enhancing Concrete Strength and Durability of Normal and High-Strength Concrete: Exploring Combined Effects of Optimized Silica Fume and Slag
Aggregate interlock and effective strain of FRP-strengthened flanged RC members subjected to torsion: Experimental evaluation and analytical modeling
Effects of different washing and precipitating solutions on sugar content, cytotoxicity, chemical structure and prebiotic potential of pistachio hull polysaccharide