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Effect of seasonal variability on the development and application of a novel Multimetric Index based on benthic macroinvertebrate communities - A case study from streams in the Karun river basin (Iran)
A comparison of the effect of soybeans roasted at different temperatures versus calcium salts of fatty acids on performance and milk fatty acid composition of mid-lactation Holstein cows
A comparison of the effect of soybeans roasted at different temperatures versus calcium salts of fatty acids on performance and milk fatty acid composition of mid-lactation Holstein cows
A comparison of the effect of soybeans roasted at different temperatures versus calcium salts of fatty acids on performance and milk fatty acid composition of mid-lactation Holstein cows
High density polyethylene/pistachio shell flour/nano clay composites-Effect of accelerated weathering condition on mechanical properies relative brightness and total colour change
Effects of Calcium Citric Acid Vitamin D3 on the Efficacy of Microbial Phytase in Broiler Starters Fed Wheat-Based Diets. I Performance Bone Mineralization and Ileal Digestibility
Effect of tire rubber ash and zinc sulfate on yield and grain zinc and cadmium concentrations of different zinc-deficiency tolerance wheat cultivars under field conditions
Highly sensitive glucose biosensor based on the effective immobilization of glucose oxidase / carbon-nanotube and gold nanoparticle in nafion film and peroxyoxalate chemiluminescence reaction of a new Fluorophore
Effect of cross-linking time on the thermal and mechanical properties and pervaporation performance of poly(vinyl alcohol) membrane cross-linked with fumaric acid used for dehydration of isopropanol
Effect of cross-linking time on the thermal and mechanical properties and pervaporation performance of poly(vinyl alcohol) membrane cross-linked with fumaric acid used for dehydration of isopropanol
Effect of cross-linking time on the thermal and mechanical properties and pervaporation performance of poly(vinyl alcohol) membrane cross-linked with fumaric acid used for dehydration of isopropanol
Chemical modification of MWCNTs with 5-aminoisophthalic acid and its effects on the thermal and morphological properties of chiral poly (ester-imide)/MWCNT nanocomposites having N-trimellitylimido-L-isoleucine moieties
Effect of heating rate on the partial transient liquid phase diffusion bonded Al/Mg2Si metal matrix composite and magnesium alloy (AZ9ID) couple
Effects of dietary supplementation of palm fatty acid powders on performance internal egg quality and yolk oxidation stability in laying hens during early egg production
Effect of oxygen pressure on structural and electrical properties of Ba0.5Sr0.5Co0.8Fe0.2O3- /SrTiO3(200) by reactive pulsed laser deposition