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Production and characterization of vitamin D3 loaded starch nanoparticles effect of amylose to amylopectin ratio and sonication parameters
Production of sesame oil oleogels based on beeswax and application as partial substitutes of animal fat in beef burger
Production of sesame oil oleogels based on beeswax and application as partial substitutes of animal fat in beef burger
Optimization of glucoamylase production by Mucor indicus Mucor hiemalis and Rhizopus oryzae through solid state fermentation
Production of polyvinylpyrrolidone/chiral diacid modified nanocrystalline Mg-substituted fluorapatite nanocomposites Morphological and thermal characterization
Production of polyvinylpyrrolidone/chiral diacid modified nanocrystalline Mg-substituted fluorapatite nanocomposites Morphological and thermal characterization
Effect of storage time and concentration of aflatoxin M1 on toxin binding capacity of L. acidophilus in fermented milk product
Simultaneous selection for seed and forage production in cocksfoot (Dactylis glomerata) application of drought tolerance and susceptibility indices
Simultaneous selection for seed and forage production in cocksfoot (Dactylis glomerata) application of drought tolerance and susceptibility indices
Enhanced ethanol and glucosamine production from rice husk by NAOH pretreatment and fermentation by fungus Mucor hiemalis
Enzymatic interesterification of structured lipids containing conjugated linoleic acid with palm stearin for possible margarine production
Enzymatic interesterification of structured lipids containing conjugated linoleic acid with palm stearin for possible margarine production
Production of ethanol by filamentous and yeast-like forms of Mucor indicus from fructose glucose sucrose and molasses
Production of ethanol by filamentous and yeast-like forms of Mucor indicus from fructose glucose sucrose and molasses
Optimization of xylanase production by Mucor indicus Mucor heimalis and Rhizops oryzae through solid state fermentation