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Experimental and theoretical studies of Palladium-hydrazide complexes' interaction with DNA and BSA, in vitro cytotoxicity activity and plasmid cleavage ability
Improvement of zinc bioleaching from a zinc flotation concentrate using mechanical activation
Quantity and quality modelling of groundwater to manage water resources in Isfahan-Borkhar Aquifer
The combined effect of nitrogen fertilizer and sowing season on response to water-limited stress in barley ( Hordeum vulgare L.)
The combined effect of nitrogen fertilizer and sowing season on response to water-limited stress in barley ( Hordeum vulgare L.)
The combined effect of nitrogen fertilizer and sowing season on response to water-limited stress in barley ( Hordeum vulgare L.)
The combined effect of nitrogen fertilizer and sowing season on response to water-limited stress in barley ( Hordeum vulgare L.)
Pretreatment of lignocellulosic waste as a precursor for synthesis of high porous activated carbon and its application for Pb (II) and Cr (VI) adsorption from aqueous solutions
Pretreatment of lignocellulosic waste as a precursor for synthesis of high porous activated carbon and its application for Pb (II) and Cr (VI) adsorption from aqueous solutions
Enhancement of freezing tolerance of olive leaves by foliar application of methyl jasmonate and 24-epibrassinolide through changes in some metabolites and antioxidant activity
Enhancement of freezing tolerance of olive leaves by foliar application of methyl jasmonate and 24-epibrassinolide through changes in some metabolites and antioxidant activity
Enhancement of freezing tolerance of olive leaves by foliar application of methyl jasmonate and 24-epibrassinolide through changes in some metabolites and antioxidant activity
Polyphenols, Flavonoids, and Antioxidant Activity Involved in Salt Tolerance in Wheat, Aegilops cylindrica and Their Amphidiploids
Polyphenols, Flavonoids, and Antioxidant Activity Involved in Salt Tolerance in Wheat, Aegilops cylindrica and Their Amphidiploids
LED light sources improved the essential oil components and antioxidant activity of two genotypes of lemon balm (Melissa officinalis L.)