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Investigation on total phenolic content, antioxidant activity, and emulsifying capacity of sodium alginate from Nizimuddinia zanardini during microwave-assisted extraction; optimization and statistical modeling
Investigation on total phenolic content, antioxidant activity, and emulsifying capacity of sodium alginate from Nizimuddinia zanardini during microwave-assisted extraction; optimization and statistical modeling
Isolation and characterization of lignin-rich particles as byproducts of bioethanol production from wheat straw to reinforce starch composite films
Isolation and characterization of lignin-rich particles as byproducts of bioethanol production from wheat straw to reinforce starch composite films
Development of the Karun Macroinvertebrate Tolerance Index (KMTI) for semi-arid mountainous streams in Iran
Investigation the effect of processing condition and dispersed phase content on rheology-morphology relationship in polypropylene/polyethylene terephthalate microfibrillar composite
Expression of Flowering Repressor Gene CsSVP, Carbohydrates, and Antioxidants Affected by Plant Growth Regulators in Saffron
Expression of Flowering Repressor Gene CsSVP, Carbohydrates, and Antioxidants Affected by Plant Growth Regulators in Saffron
Expression of Flowering Repressor Gene CsSVP, Carbohydrates, and Antioxidants Affected by Plant Growth Regulators in Saffron
Expression of Flowering Repressor Gene CsSVP, Carbohydrates, and Antioxidants Affected by Plant Growth Regulators in Saffron
Magnetic susceptibility as a proxy for detection of total petroleum hydrocarbons in contaminated wetlands
Magnetic susceptibility as a proxy for detection of total petroleum hydrocarbons in contaminated wetlands
Magnetic susceptibility as a proxy for detection of total petroleum hydrocarbons in contaminated wetlands
Chemolithotrophic Biological Nitrogen Fixation Fueled by Antimonite Oxidation May Be Widespread in Sb-Contaminated Habitats
Effects of methyl jasmonate elicitation on the carvone and limonene contents, phenolic compounds and antioxidant activity in caraway (<i>Carum carvi</i> L.) callus cultures
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