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Effect of probiotic inclusion in different levels of barley substitution for corn diets on egg quality and laying hen s Performance
effect of organomodified montmorillonite concentration on tensil and flow properties of low-density polyethylene-thermoplastic corn starch blends
effect of organomodified montmorillonite concentration on tensil and flow properties of low-density polyethylene-thermoplastic corn starch blends
effects of homo-fermentative bacterial inoculants on fermentation characteristics and nutritive value of low dry matter corn silage
effects of homo-fermentative bacterial inoculants on fermentation characteristics and nutritive value of low dry matter corn silage
Effect of probiotic inclusion in different levels of barley substitution for corn diets on laying hens histological changes of deudenum.
Effect of probiotic inclusion in different levels of barley substitution for corn diets on laying hens histological changes of deudenum.
Effect of probiotic inclusion in different levels of barley substitution for corn diets on laying hens histological changes of deudenum.
Biosafe organic diacid intercalated LDH/PVC nanocomposites versus pure LDH and organic diacid intercalated LDH: Synthesis, characterization and removal behaviour of Cd2+ from aqueous test solution
Faezeh Shahsavari
Graduate Courses
Chemical and Microstructural evaluation of hard-to-cook phenamenon in legumes (pinto bean and small-type lentil)
Morphological and molecular evidence supporting advantages of apomictic seed production in castor bean (Ricinus communis L.)
Morphological and molecular evidence supporting advantages of apomictic seed production in castor bean (Ricinus communis L.)
Laboratory