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Evaluation of the static electric field effects on freezing parameters of some food systems
Evaluation of the static electric field effects on freezing parameters of some food systems
Evaluation of the static electric field effects on freezing parameters of some food systems
Effect of Calcite and Silica Content on Tribological Performance of Engine Oil Lubricants
Effect of Calcite and Silica Content on Tribological Performance of Engine Oil Lubricants
Effect of Calcite and Silica Content on Tribological Performance of Engine Oil Lubricants
Sociocultural Identity in TEFL Textbooks: A Systemic Functional Analysis
A Finite-time Adaptive Fuzzy Terminal Sliding Mode Control for Uncertain Nonlinear Systems
Effects of Front-end Converter and DC-link of a Utility-scale PV Energy System on Dynamic Stability of a Power System
ProteinBased Delivery Systems for the Nanoencapsulation of Food Ingredients
Fabrication of Poly(vinyl alcohol) Nanocomposites Having Different Contents of Modified SiO2 by Vitamin B1 as Biosafe and Novel Coupling Agent to Improve Mechanical and Thermal Properties E
Dynamic model development and control for multipleoutput flyback converters in DCM and CCM
Maximizing Dynamic Access Energy Efficiency in Multiuser CRNs With Primary User Return
Maximizing Dynamic Access Energy Efficiency in Multiuser CRNs With Primary User Return
Mathematical modeling of dynamic behavior of fluid bilayer membranes under the effect of density asymmetry