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THE EFFECT OF SALT STRESS DIFFERENT LEVELS ON OIL YIELD CHLOROPHYLL COMPARISON OF ANTIOXIDANT ACTIVITY AND TOTAL PHENOLIC COMPOUNDS OF MYRTUS COMMUNIS L.
Effect of dietary supplementation of organic acids on performance and carcass characteristics of broiler chicks fed on diets with different crude protein levels
The Relationship between Photosynthetic Surface and Dry Matter Production of Seven Sesame (Sesamum indicum L.) Genotypes under Different Nitrogen Levels
Impact of mycorrhiza inoculations and iron amino chelate on growth and physiological changes of cucumber seedlings across different pH levels. Plants.
Valorization of apple pomace by extraction of insoluble dietary fiber and production of IDF-enriched apple juice using different levels of hydrocolloids
Experience
The upper panel shows microscopic photographs of the MCF-7 cancer cells in the absence (C) and presence of different concentrations of the Ni(II) complex (indicated by the number inside each photo).
Effect of Short-Term Stress and Interaction of Salinity and Ammonia-N Levels, Associated With Food Deprivation on Fatty Acid Profile and Body Composition in Nile Tilapia (Oreochromis niloticus)
Journal Papers
Ion Mobility Spectrometry Laboratory
Three and four-body kaonic nuclear states: Binding energies and widths
Three parameter metrics in the presence of a scalar field in four and higher dimensions
Root excision and dehydration effect on water uptake in four range species
DEVELOPMENT OF A FOUR-DOF LABORATORY UNDERWATER MANIPULATOR FOR USING IN TOWING TANK
Theoretical studies of some new synthesized four coordinated cadmium complexes