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Emmer wheat as a source for trait improvement in durum wheat: a study of general and specific combining ability
Functional Properties of Rye Prolamin (Secalin) and Their Improvement by Protein Lipophilization through Capric Acid Covalent Binding
Functional Properties of Rye Prolamin (Secalin) and Their Improvement by Protein Lipophilization through Capric Acid Covalent Binding
Efficiency improvement of genetic network programming by tasks decomposition in different types of environments
Efficiency improvement of genetic network programming by tasks decomposition in different types of environments
Gold Nano/Micro-Islands Overcome the Molecularly Imprinted Polymer Limitations to Achieve Ultrasensitive Protein Detection
Gold Nano/Micro-Islands Overcome the Molecularly Imprinted Polymer Limitations to Achieve Ultrasensitive Protein Detection
Gold Nano/Micro-Islands Overcome the Molecularly Imprinted Polymer Limitations to Achieve Ultrasensitive Protein Detection
Improvement in growth parameters and essential oil content and characteristics of populations derived from intraspecific crosses ofMentha spicataandM. longifolia
Improvement in growth parameters and essential oil content and characteristics of populations derived from intraspecific crosses ofMentha spicataandM. longifolia
Context-aware saliency detection for image retargeting using convolutional neural networks
Context-aware saliency detection for image retargeting using convolutional neural networks
Optimization and sensitivity analysis of rheological properties of high concentration Y-alumina/water suspension
Synthesis and characterization of a new ZIF-67@MgAl 2 O 4 nanocomposite and its adsorption behaviour
Synthesis and characterization of a new ZIF-67@MgAl 2 O 4 nanocomposite and its adsorption behaviour
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