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Exploitation of high-intensity ultrasound to modify the structure of olive oil organogel containing propolis wax
Effects of edible coating containing nano-emulsion of Aloe vera and eugenol on the physicochemical properties of shrimp during cold storage
Effects of edible coating containing nano-emulsion of Aloe vera and eugenol on the physicochemical properties of shrimp during cold storage
Drought stress influenced sesamin and sesamolin content and polyphenolic components in sesame (Sesamum indicum L.) populations with contrasting seed coat colors
Drought stress influenced sesamin and sesamolin content and polyphenolic components in sesame (Sesamum indicum L.) populations with contrasting seed coat colors
Synthesis, crystal structure of novel unsymmetrical heterocyclic Schiff base Ni(II)/V(IV) complexes: Investigation of DNA binding, protein binding and in vitro cytotoxic activity
Synthesis, crystal structure of novel unsymmetrical heterocyclic Schiff base Ni(II)/V(IV) complexes: Investigation of DNA binding, protein binding and in vitro cytotoxic activity
Effect of MEA activation method on the long-term performance of PEM fuel cell
Synthesis and characterization of carboxymethyl chitosan superabsorbent hydrogels reinforced with sugarcane bagasse cellulose nanofibers
Synthesis of special acrylic nanofibers as an appropriate precursor for conductive carbon nanofibers
Dietary protein level and corn processing method: Lactation performance, milk fatty acid composition, rumen and blood parameters of lactation dairy cows
Dietary protein level and corn processing method: Intake, digestibility, and feeding behavior of lactating dairy cows?
Dietary protein level and corn processing method: Intake, digestibility, and feeding behavior of lactating dairy cows?
Impact of process parameters on luminescence properties and nanostructure of YVO4:Eu phosphor
A bi-objective fleet size and mix green inventory routing problem model and solution method