Finding Contents or People

 Effects of bacteriophage (BroBe-Bac) supplement on performance, microbial population, and PGC-1α and TLR4 gene expressions of broilers (Sponsor: Pathway Intermediates Company, South Korea).
 Effects of a yeast cell wall product on the performance and PGC-1α, TLRs, IL-10, and PPARγ genes expression (Sponsor: Pathway Intermediates Company, Seoul, South Korea).
 Effect of adding lipidol to the broiler breeder diets containing different levels of metabolizable energy on their performance, hatchability, and performance of offspring (Sponsor: Pathway Intermediates Company, South Korea).
 Evaluation of probiotic, prebiotic, and synbiotic on performance, immune responses, and gastrointestinal health of broilers (Sponsor, Biorun Company).
 Effect of different levels of mineral and vitamin supplements on broiler’s performance (Sponsor: Isfahan university of technology).
 The effect of different levels of acidifier on the performance, microbial population, tibia parameters, and inflammatory gene expression (Sponsor: Fartac Company).
 Effect of nutrient concentration, heat stress, and population density on performance and meat quality in Arian strain broiler chickens (Sponsor: Arian Company).
 Effects of the supplementing broiler diet with rice hulls and an acidifier on performance, histomorphology and microbiology of GIT (Sponsor: Isfahan university of technology).
 Evaluation of aflatoxin B1 binding by toxin binder and its effect on performance, gastrointestinal health, and blood parameters in broilers (Sponsor: Fartac Company, Iran).
 Feeding programs and feed restriction in broilers: effects on performance and economic responses (Sponsor: Isfahan university of technology).
 Influence of feed form on productive performance and intestinal histomorphology of pullets fed during various times of rearing period (Pishgam Damparvar Sepahan Company)
 The effect of using low-requirement mineral chelates on performance, bone strength and composition and blood parameters of broilers (Sponsor: Sodour Ahrar Shargh Company). 
The impact of Artemisinin and Saponin as active substances from Artemisia and Fenugreek on performance and digestive system health in coccidia-challenged broiler chickens
Effect of Adding Bacteriophage to the Diet of Laying Hens and Hens Challenged with Escherichia coli and Salmonella on Performance and Gastrointestinal Tract Changes
Comparison of the effects of different fiber sources on the performance and development of the digestive system in broiler chickens