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Interaction between the Human OX2 Orexin Receptor and Suvorexant and Some of Its Analogues: SAPT (DFT) Interaction Energy Decomposition Analysis
Cadmium and Lead Removal from Aqueous Solution Using Magnetite Nanoparticles Biofabricated from Portulaca oleracea Leaf Extract
Comparison of physical, mechanical and biological effects of leucocyte-PRF and advanced-PRF on polyacrylamide nanofiber wound dressings: In vitro and in vivo evaluations
Electro-conductive 3D printed polycaprolactone/gold nanoparticles nanocomposite scaffolds for myocardial tissue engineering
Experimental Design of Nature-Based-Solution Considering the Interactions between Submerged Vegetation and Pile Group on the Structure of the River Flow on Sand Beds
Boosting supercapacitor performance by in-situ modification of binder-free electrodes with green synthesized Zn-doped Fe2O3 nanoparticles on 2D-MoS2@rGO nanosheets
Boosting supercapacitor performance by in-situ modification of binder-free electrodes with green synthesized Zn-doped Fe2O3 nanoparticles on 2D-MoS2@rGO nanosheets
Fabrication and characterization of the novel bionanocomposite poly(ester-imide-sulfonamide)s/Ag film coated on glass bead for inactivation of E. coli
Design of polysaccharidic Aloe vera gel incorporated PVA/tetracycline electrospun cell culture scaffolds for biomedical applications
Design of polysaccharidic Aloe vera gel incorporated PVA/tetracycline electrospun cell culture scaffolds for biomedical applications
Identification of hub salt-responsive genes in Cucumis sativus using a long non-coding RNA and mRNA interaction network
Synthesis of samarium orthoferrite-based perovskite nanoparticles as a turn-on fluorescent probe for trace level detection of picric acid
Basil seed gum promotes the electrospinnability of WPI for co-encapsulation of ZnO nanoparticles and curcumin
Red cabbage anthocyanin-functionalized tannic acid-silver nanoparticles with pH sensitivity and antibacterial properties
Red cabbage anthocyanin-functionalized tannic acid-silver nanoparticles with pH sensitivity and antibacterial properties