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Experimental investigation of the Al-Fe-Nd system at 773 K
Research Projects
Relationships between grain, flour, and dough quality characteristics and solvent retention capacity tests of twelve triticale cultivars and parental species
Relationships between grain, flour, and dough quality characteristics and solvent retention capacity tests of twelve triticale cultivars and parental species
Relationships between grain, flour, and dough quality characteristics and solvent retention capacity tests of twelve triticale cultivars and parental species
A review of current coupling agents for modification of metal oxide nanoparticles
Biography
Calculus (1)
Biography
Ethylene biosynthesis in fruit
Journal Papers
Manifold Geometry II (doctoral course)
Dr. Laleh Mosharraf (Ph.D)
R. Zamani
2018, Mokhtari, M.