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ZVT Flyback with an Active Auxiliary Circuit
Applications of Nanosensors Based on Carbon Quantum Dots in Food Industry
Synthesis characterization and DFT studies of a novel azo dye derived from racemic or optically active binaphthol
Thermally activated flux creep in the Bi1.66Pb0.34Sr2Ca2AxMgxCu3Oy superconductors
Effects of cow manure and sewage sludge on the activity and kinetics of L-glutaminase in soil
Seasonal variations in photosynthetic activities of pistachio trees a comparison between fruiting (ON) and non-fruiting (OFF) trees
Antioxidant Activity of Kelussia odoratissima Mozaff. in Model and Food Systems
Antioxidant Activity of Kelussia odoratissima Mozaff. in Model and Food Systems
Antimicrobial activity of Iranian propolis and its chemical composition
Antimicrobial activity of Iranian propolis and its chemical composition
Methodology af assessment of serum glucokinase enzyme activity injection of halothane
Asymptotic description of wave propagation in an active Lorentzian medium
Effect of high-pressure processing on the mechanical and barrier properties of selected packagings
SYNTHESIS AND CHARACTERIZATION OF NEW OPTICALLY ACTIVE AND PHOTOLABILE POLY (AMIDE-IMIDE)S FROM N N -(3 3 4 4 -BENZOPHENONETETRACARBOXYLIC)-3 3 4 4 -DIIMIDO-DI-L-METHIONINE AND DIFFERENT DIAMIN
Urease activity as affected by cultivation and soil depth A kinetic approach