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Effect of dietary canola oil level on the growth performance and fatty acid composition of fingerlings of rainbow trout (Oncorhynchus mykiss)
Effect of dietary canola oil level on the growth performance and fatty acid composition of fingerlings of rainbow trout (Oncorhynchus mykiss)
Effect of pH on nucleation mechanism of Zn Mn coatings electrodeposited at different deposition potential
Effect of pH on nucleation mechanism of Zn Mn coatings electrodeposited at different deposition potential
Assessing the effects of changing grain size and extent on landscape metrics
Assessing the effects of changing grain size and extent on landscape metrics
EFFECT OF STIRRING SPEED AND FLOW PATTERN ON THE MICROSTRUCTURE OF A RHEOCAST AL-MG ALLOY
Effect of mono-and di-hydration on the stability and tautomerisms of different tautomers of creatinine A thermodynamic and mechanistic study
Effects of 5-Azacytidine on Differentiation of Ovine Mesenchymal Stem Cells
Effects of 5-Azacytidine on Differentiation of Ovine Mesenchymal Stem Cells
Design and characterization of novel poly(vinyl chloride) nanocomposite films with zinc oxide immobilized with biocompatible citric acid
Effects of supplementation level and particle size of alfalfa hay on growth characteristics and rumen development in dairy calves
Effects of supplementation level and particle size of alfalfa hay on growth characteristics and rumen development in dairy calves
Effects of supplementation level and particle size of alfalfa hay on growth characteristics and rumen development in dairy calves
Synthesis of Functionalized MWCNTs Decorated with Copper Nanoparticles and Its Application as a Sensitive Sensor for Amperometric Detection of H2O2