Skip to main content
خانه
People
Isfahan University of Technology

Finding Contents or People

Influence of dietary selenomethionine supplementation on antibody responses egg quality indexes and egg yolk oxidative stability in laying hens fed diets with different fat sources
Response surface optimization of Barbari bread making process variables: Interrelationship of texture, image and organoleptic characteristics; using image analysis for quality and shelf life prediction
Biography 37
Teaching Experience
Other Activities & Honors
Digital soil mapping
Research Experience
Biography
Candidates for four Vice-Presidential positions for the IALE Executive Committee 2017 - 2021
Vahideh Saeidi. (M.Sc)
FRASCATI-DAFNE-SIDDHARTA
Range Plant Identification
Ethnobotany
Ultrasound-assisted one-pot preparation of organo-modified nano-sized layered double hydroxide and its nanocomposites with polyvinylpyrrolidone
An efficient microwave-assisted synthesis of optically active polyamides in the presence of ionic liquid and conventional solvent: A comparative study

Pagination

  • First page « First
  • Previous page ‹‹
  • …
  • Page 487
  • Page 488
  • Page 489
  • Page 490
  • Page 491
  • Page 492
  • Page 493
  • Page 494
  • Page 495
  • …
  • Next page ››
  • Last page Last »

Main navigation

  • Login
  • Manual
  • University Home Page
  • Home
  • Index

Provided by Information Technology Manager of Isfahan University of Technology (https://it.iut.ac.ir)

Support and send ticket

تحت نظارت وف بومی