Finding Contents or People

The Impact of OKC Exercises and TRX Exercises on Shoulder Joint Proprioception in Overhead Athletes With Shoulder Impingement Syndrome: A Randomized Controlled Trial
Regional Drought Conditions Control Quercus brantii Lindl. Growth within Contrasting Forest Stands in the Central Zagros Mountains, Iran
Wool Fibre Microdamage Caused by Opening Processes Part 2 Study of the Contact Between Opening Elements and Wool Fibre in Controlled Extension
Temperature controlled synthesis of SrCO3 nanorods via a facile solid-state decomposition rout starting from a novel inorganic precursor
Automation of stitch length cams in high speed flat weft knitting machines Online control system and numerical modeling method
Automation of stitch length cams in high speed flat weft knitting machines Online control system and numerical modeling method
Optimal coupled and uncoupled fuzzy logic control for magnetorheological damper-equipped plan-asymmetric structural systems considering structural nonlinearities
Optimal coupled and uncoupled fuzzy logic control for magnetorheological damper-equipped plan-asymmetric structural systems considering structural nonlinearities
Two Virus-Induced MicroRNAs Known Only from Teleost Fishes Are Orthologues of MicroRNAs Involved in Cell Cycle Control in Humans
Multiple Reference Frame Control of Permanent Magnet Synchronous Motor with Non-Sinusoidal Back EMF Using Adaptive Notch Filter
Multiple Reference Frame Control of Permanent Magnet Synchronous Motor with Non-Sinusoidal Back EMF Using Adaptive Notch Filter
Numerical study and controlled generation of double emulsion droplet in a six-way junction microfluidic device using design of experiment method
Construction of a new family of orthogonal functions and its utilization in optimal control systems governed by delay fractional integro-differential equations
Investigating synergistic effect of controlling hierarchical pore structure and chemical modification on CO2 adsorption kinetics of reduced graphene oxide aerogel
Physicochemical stability and controlled release of vitamin D3-loaded emulsions stabilised by whey protein isolate-basil seed gum conjugates