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Enhanced photoelectrochemical cathodic protection of stainless steel under visible light using Co3O4-ZnO-modified TiO2 nanotubes
Enhanced photoelectrochemical cathodic protection of stainless steel under visible light using Co3O4-ZnO-modified TiO2 nanotubes
Experimental investigation of the effects of oil asphaltene content on CO2 foam stability in the presence of nanoparticles and sodium dodecyl sulfate
Experimental investigation of the effects of oil asphaltene content on CO2 foam stability in the presence of nanoparticles and sodium dodecyl sulfate
Effects of Biochar and Municipal Solid Waste Compost on Soil Physical Quality and Productivity Index Under Sorghum Cultivation Irrigated with Saline Water
Effects of Biochar and Municipal Solid Waste Compost on Soil Physical Quality and Productivity Index Under Sorghum Cultivation Irrigated with Saline Water
Effect of shortening the dry period on colostrum and milk quality, blood parameters and some reproductive parameters in high-producing Holstein cows of different body condition score
Effect of shortening the dry period on colostrum and milk quality, blood parameters and some reproductive parameters in high-producing Holstein cows of different body condition score
A game-theoretic approach for pricing in a dual-channel socially responsible closed-loop supply chain under reward-penalty mechanism
Non-isolated Ultra-High Step-Up Quadratic Converter With ZVS Operation and Low Switch Voltage Stress
Numerical study of two operator splitting localized radial basis function method for Allen-Cahn problem
Numerical Solution of Hydrodynamic Efficiency Equations for an Oscillating Water Column Wave Energy Converter Using the Method of Fundamental Solutions
Numerical Solution of Hydrodynamic Efficiency Equations for an Oscillating Water Column Wave Energy Converter Using the Method of Fundamental Solutions
Elevated atmospheric CO2 concentration mitigates salt damages to safflower: Evidence from physiological and biochemical examinations
Elevated atmospheric CO2 concentration mitigates salt damages to safflower: Evidence from physiological and biochemical examinations