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Whole-genome diversity, population structure and linkage disequilibrium analysis of globally diverse wheat genotypes using genotyping-by-sequencing DArTseq platform
Comparative physiological and proteomic analysis of Arabidopsis thaliana revealed differential wound stress responses following the exposure to different LED light sources
Seismic Sensitivity Analysis of Rigidity and Thickness of Tunnel Lining by Using Ground_Structure Interaction Method Case Study: Roudbar Lorestan Dam
Variation in bioactive compounds, antioxidant and antibacterial activity of Iranian Chrysanthemum morifolium cultivars and determination of major polyphenolic compounds based on HPLC analysis
Variation in bioactive compounds, antioxidant and antibacterial activity of Iranian Chrysanthemum morifolium cultivars and determination of major polyphenolic compounds based on HPLC analysis
A comprehensive model for analysis of turbulent natural convection flow in rectangular and trapezoidal enclosures at high Rayleigh numbers > 10<sup>9</sup>
Study on thermal comfort of low-sweat and high-sweat young men based on heart rate variability analysis under different clothing
Free vibrational analysis of variable thickness plate made of functionally graded porous materials using internal supports in contact with bounded fluid
Free vibrational analysis of variable thickness plate made of functionally graded porous materials using internal supports in contact with bounded fluid
Analysis of nonlinear fractional optimal control systems described by delay Volterra-Fredholm integral equations via a new spectral collocation method
The near- field method a modified equivalent linear method for dynamic soil structure interaction analysis. Part II verification and example application
DESIGN, ANALYSIS AND IMPLEMENTATION OF ULTRAHIGH DATA RATE UWB SIX-PORT RECEIVER UP TO 7 GBPS FOR 5 G NEW SPECTRUM RADIO ACCESS AND CAR
Analysis of Design of Experiments Methodology for Optimization of Pulsed Current GTAW Process Parameters for Ultimate Tensile Strength of UNS S32760 Welds
Identification of Lactobacillus pentosus Lactobacillus plantarum and L. paraplantarum in Lighvan cheese with four month ripening period by means of recA gene sequence analysis
Identification of Lactobacillus pentosus Lactobacillus plantarum and L. paraplantarum in Lighvan cheese with four month ripening period by means of recA gene sequence analysis
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