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Effects of powder and extract form of green tea and marigold and a-tocopheryl acetate on performance egg quality and egg yolk cholesterol levels of laying hens in late phase of production
Effects of powder and extract form of green tea and marigold and a-tocopheryl acetate on performance egg quality and egg yolk cholesterol levels of laying hens in late phase of production
Effects of powder and extract form of green tea and marigold and a-tocopheryl acetate on performance egg quality and egg yolk cholesterol levels of laying hens in late phase of production
Dr.Hamidreza Shahverdi
Dr. Morteza Sadeghi
Dr. Mahmood Masoomi
Prof. Arjomand Mehrabani-Zeinabad
Dr.Masoud Haghshenasfard
Dr. Mohsen Mohammadi
Dr. Ali A. Dadkhah
Publications
Published Papers
Conference Papers
1999-up to now: Editorial Board, Journal of Iranian Chemistry, P.O. Box 15875-1169, Tehran, I. R. Iran. Tel: (9821) 880-8066. Iranian Chemical & Engineering Society.
Chemical composition in situ ruminal degradability and post-ruminal disappearance of dry matter and crude protein from the halophytic plants Kochiascoparia Atriplex dimorphostegia Suaeda arcuata and Gamanthus gamacarpus