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M. Sc. Projects
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Effect of dietary manipulation of calcium phosphorus and ascorbic acid during the late stages of egg production cycle on performance and EGG shell quality
Effect of dietary manipulation of calcium phosphorus and ascorbic acid during the late stages of egg production cycle on performance and EGG shell quality
Effects of glucose‐functionalized multiwalled carbon nanotubes on the structural, mechanical, and thermal properties of chitosan nanocomposite films
Distribution of macro- and micronutrients in leaves, roots, and scapes of gerbera affected by calcium and humic acid
Distribution of macro- and micronutrients in leaves, roots, and scapes of gerbera affected by calcium and humic acid
EFFECTS OF MARINE CONDITION ON THE SPEED AND FUEL CONSUMPTION OF A FULLY LOADED VLCC
H. Movahedinia, 2002
Synergic Effects of Molten Ionic Liquid and Microwave Irradiation in Preparation of Optically Active Nanostructured Poly(Amide-Imide)s Containing Amino Acid and Dopamine Moiety
Fatemeh Asadi (M.Sc.)
Mehshad Taleghani Isfahani (M.Sc)
Delaram Taghavi
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Surface Treatment of ZrO2 Nanoparticles with Bio-Safe Citric Acid and Its Utilization for the Synthesis of L-Leucine Based Poly(Amide-Imide) Nanocomposites