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Optimization of cold plasma and pulsed ultrasound conditions in the extraction of phenolic compounds from pomegranate seed meal
Characterization and storage stability of carrot pomace-fortified milk drink: Effect of carrot pomace particle size, milk-fat content, and stabilizer levels
Co-Application of Arbuscular Mycorrhizal Fungi and Silicon Nanoparticles: A Strategy for Optimizing Volatile Profile, Phenolic Content, and Flower Yield in Rosa damascena Genotypes
Analyzing Factors Affecting the Recycling and Reuse of Bread Waste Using Content Analysis, Descriptive Statistics, and Structural Equations
Structural and physicochemical characterization, technological properties, and prebiotic potential of an acidic polysaccharide extracted from the aerial parts of Eryngium billardieri
Spintronic Content Addressable Memory With Integrated Boolean Logic and Arithmetic Functions
Novel feature extraction in laser light backscattering imaging for real-time monitoring of quince moisture content during hot-air drying
Changes in antioxidant content of lemon fruits in response to zinc foliar application
Unpaired image-to-image translation with content preserving perspective: a review
Effects of different washing and precipitating solutions on sugar content, cytotoxicity, chemical structure and prebiotic potential of pistachio hull polysaccharide
Novel feature extraction in laser light backscattering imaging for real-time monitoring of quince moisture content during hot-air drying
An eco-friendly ECC with high slag and polypropylene fiber content for high-tensile strain applications
Supervised deep learning for content-aware image retargeting with Fourier Convolutions
Novel feature extraction in laser light backscattering imaging for real-time monitoring of quince moisture content during hot-air drying
An eco-friendly ECC with high slag and polypropylene fiber content for high-tensile strain applications