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The role of strain path changes on the microstructure, texture, and mechanical properties of unidirectionally and cross-accumulative roll-bonded (ARBed) aluminum
Experimental investigation of thermo-physical and tribological properties of oil-based graphene oxide nano-fluid using two types of polysorbate (tween 20 and tween 80)
Experimental investigation of thermo-physical and tribological properties of oil-based graphene oxide nano-fluid using two types of polysorbate (tween 20 and tween 80)
Experimental investigation of thermo-physical and tribological properties of oil-based graphene oxide nano-fluid using two types of polysorbate (tween 20 and tween 80)
The sulfonated natural silica-based catalyst prepared from rice straw for hydrolysis of microcrystalline cellulose
The sulfonated natural silica-based catalyst prepared from rice straw for hydrolysis of microcrystalline cellulose
The sulfonated natural silica-based catalyst prepared from rice straw for hydrolysis of microcrystalline cellulose
Responses of Two-Row and Six-Row Barley Genotypes to Elevated Carbon Dioxide Concentration and Water Stress
Responses of Two-Row and Six-Row Barley Genotypes to Elevated Carbon Dioxide Concentration and Water Stress
Effects of complete substitution of dietary grain and protein sources with by-products on the production performance of mid-lactation dairy cows fed diets based on barley silage under heat stress conditions
Effects of complete substitution of dietary grain and protein sources with by-products on the production performance of mid-lactation dairy cows fed diets based on barley silage under heat stress conditions
Effects of complete substitution of dietary grain and protein sources with by-products on the production performance of mid-lactation dairy cows fed diets based on barley silage under heat stress conditions
The impact of welding heat input on microstructure, micro-texture, and mechanical properties of stir zone in friction stir welded DP600 steel
Encapsulation of Coenzyme Q10 by Gelatin-basil Seed Mucilage Using Complex Coacervation: Optimization, Physicochemical Characterizations and Milk Fortification
Encapsulation of Coenzyme Q10 by Gelatin-basil Seed Mucilage Using Complex Coacervation: Optimization, Physicochemical Characterizations and Milk Fortification