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Botanical traits protein and carbohydrate fractions ruminal degradability and energy contents of alfalfa hay harvested at three stages of maturity and in the afternoon and morning
The effect of fluorine content on the mechanical properties of poly (e-caprolactone)/nano-fluoridated hydroxyapatite scaffold for bone-tissue engineering
The effect of fluorine content on the mechanical properties of poly (e-caprolactone)/nano-fluoridated hydroxyapatite scaffold for bone-tissue engineering
The effect of fluorine content on the mechanical properties of poly (caprolactone)/nano-fluoridated hydroxyapatite scaffold for bone-tissue engineering
The effect of fluorine content on the mechanical properties of poly (caprolactone)/nano-fluoridated hydroxyapatite scaffold for bone-tissue engineering
The effect of fluorine content on the mechanical properties of poly (caprolactone)/nano-fluoridated hydroxyapatite scaffold for bone-tissue engineering
Physical properties of two rough rice varieties affected by moisture content
Physical properties of two rough rice varieties affected by moisture content
Optimization of Nafion Content in Nafion-Polyaniline Nano-composite modified Cathode for PEMFC Application
The effect of urethane and urea content on the gas permeation properties of poly(urethane-urea) membranes
Impact of Sprinkler Irrigation Uniformity on the Variability of Sugar Beet Leaf N Content
Selected Topics in Mathematics and their Applications
زمین شناسی عمومی
Composite Biomaterials
General Chemistry for Engineers