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Pourazari, F. (MSc)
Research Experience
شاداب پناهی
2014-Gheitanchi.R.
The impact of germination and in vitro digestion on the formation of angiotensin converting enzyme (ACE) inhibitory peptides from lentil proteins compared to whey proteins
The impact of germination and in vitro digestion on the formation of angiotensin converting enzyme (ACE) inhibitory peptides from lentil proteins compared to whey proteins
The impact of germination and in vitro digestion on the formation of angiotensin converting enzyme (ACE) inhibitory peptides from lentil proteins compared to whey proteins
3rd Caribbean Symposium on Cosmology, Gravitation, Nuclear and Astroparticle Physics
Zn fluxes from soil into the food chain in arid agroecosystems – a case study in Iran
Ali Moghareh Zadeh Esfahani.
Elham Zeinali
Theses Supervised
Effect of amino acid and mycorrhiza inoculation on sweet pepper growth under greenhouse c o ndition s
Surface coating of α-Al2O3 nanoparticles with poly(vinyl alcohol) as biocompatible coupling agent for improving properties of bio-active poly(amide-imide) based nanocomposites having l-phenylalanine linkages
Physiological and anatomical consequences of nanosilver plus ascorbic acid treatments in the vase life of cut foxtail lily inflorescences