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مهدي حاجي هاشمي- Mahdi Hajihashemi
Effects of fat sources and dietary C182 to C183 fatty acids ratio on growth performance ruminal fermentation and some blood components of Holstein calves
Effects of fat sources and dietary C182 to C183 fatty acids ratio on growth performance ruminal fermentation and some blood components of Holstein calves
Effects of fat sources and dietary C182 to C183 fatty acids ratio on growth performance ruminal fermentation and some blood components of Holstein calves
effect of pistachio pistachia vera) hull extract on growth performance body composition total phenolic compound and fillets peroxide value of common carp cyprinus carpio
effect of pistachio pistachia vera) hull extract on growth performance body composition total phenolic compound and fillets peroxide value of common carp cyprinus carpio
Rumen fermentation blood metabolites and growth performance of calves during transition from liquid to solid feed Effects of dietary level and particle size of alfalfa hay
Seminar and Conferences
Simultaneous determination of N-acetylcysteine and acetaminophen by voltammetric method using N-(3,4-dihydroxyphenethyl)-3,5-dinitrobenzamide modified multiwall carbon nanotube paste electrode
Alimorovat Amiri
Journal papars
Publication in English
Biography 51
In vitro and in vivo antiproliferative activity of organo-nickel SCS-pincer complexes on estrogen responsive MCF7 and MC4L2 breast cancer cells. Effects of amine fragment substitutions on BSA binding and cytotoxicity
A water-soluble Pd(II) complex with a terpyridine ligand Experimental and molecular modeling studies of the interaction with DNA and BSA and in vitro cytotoxicity investigations against five human cancer cell lines