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Spatiotemporal variation of the southern Caspian Sea surface temperature during 1982-2016
The interaction between shade and drought affects essential oil quantity and quality of Vitex agnus-castus L. leaves and seeds
The interaction between shade and drought affects essential oil quantity and quality of Vitex agnus-castus L. leaves and seeds
The interaction between shade and drought affects essential oil quantity and quality of Vitex agnus-castus L. leaves and seeds
The interaction between shade and drought affects essential oil quantity and quality of Vitex agnus-castus L. leaves and seeds
Essential Oil Composition, Bioactive Compounds, and Antioxidant Activities in Iberis amara L.
A Comparative Study on the Effect of Gram Negative and Positive Bacterial Strains on Germination and Seedling Growth of Cereals and Oil Seed Crops
Pathogenicity and molecular phylogenetic analysis reveal a distinct position of the banana fingertip rot pathogen among the Burkholderia cenocepacia genomovars
Biofriendly Vegetable Oil Healing Agents Used For Developing Self-Healing Coatings- A Review
Physiological and biochemical mechanisms of salinity tolerance in several fennel genotypes: existence of clearly-expressed genotypic variations
Assessment of genetic variation and evolutionary history of Caucasian Grouse (Lyrurus mlokosiewiczi)
Assessment of genetic variation and evolutionary history of Caucasian Grouse (Lyrurus mlokosiewiczi)
Analysis of genetic diversity and population structure in Nigella sativa L. using agronomic traits and molecular markers (SRAP and SCoT)
Application of pomegranate peel extract and essential oil as a safe botanical preservative for the control of postharvest decay caused by Penicillium italicum and Penicillium digitatum on 'Satsuma' mandarin
Application of pomegranate peel extract and essential oil as a safe botanical preservative for the control of postharvest decay caused by Penicillium italicum and Penicillium digitatum on 'Satsuma' mandarin