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Microstructural evolution in nano grained copper produced by ARB process
The effect of microbial phytase and citric acid on performance tibia ash calcium and phosphorus digestibility in broiler chickens
Iinfluence of caeca micro flora and tannin on true amino acid availability in grain sorghum cultivars
Iinfluence of caeca micro flora and tannin on true amino acid availability in grain sorghum cultivars
Iinfluence of caeca micro flora and tannin on true amino acid availability in grain sorghum cultivars
Synthesis and Characterization of New Organosoluble Optically Active Polyesters Derived from 5-(2-phthalimidiylpropanoylamino)isophathalic acid
Nutritive effects of enrichment mulberry leaves with L-alanin amino acid on some macrochemical and inorganic ions of bombyx mori
Nutritive effects of enrichment mulberry leaves with L-alanin amino acid on some macrochemical and inorganic ions of bombyx mori
ion selective electrode for potentiometric determination of amiloride in pharmaceuyical compounds
Effects of methyl butyl imidazolium hydrogen sulfate as ionic liquid on oxygen evolution potential and grid corrosion rate in lead acid battery
Effects of tetra butyl amine hydrogen sulfate as an ionic liquid additive on the hydrogen evolution potential of lead acid battery
Effects of microperforated poyethylene bags and temperatures on the storage quality of acid lime fruit
Self-scheduling of a price-taker hydro producer in day-ahead energy and ancillary service markets
Variation for fatty acid composition in the accessions of Carthamus oxyacantha Bieb. as a potential genetic resource for safflower breeding
Evaluation of genetic variation of bermudagrass(Cynodon dactylon) using morphological characteristics and ISSR markers
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