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Exploration on structural morphology and properties of novel poly (urethane-imide)/TiO2 bionanocomposites derived from L-tyrosine based diol
Optically Active Poly(amide-imide)/TiO2 Bionanocomposites Containing L-Isoleucine Amino Acid Moieties: Synthesis, Nanostructure and Properties
Benzyltriphenylphosphonium Peroxymonosulfate: As a Novel and Efficient Reagent for Oxidation of Alcohols under Solvent-Free Conditions
Electrochemical oxidation of 4-substituted urazoles in the presence of arylsulfinic acids: An efficient method for the synthesis of new sulfonamide derivatives
Progress in Synthetic Polymer Based on Natural Amino acids
Microwave Step-Growth Polymerization of 5-(4-methyl-2-phthalimidylpentanoylamino)-isophthalic acid with Different Diisocyanates.
Use of silane coupling agent for surface modification of zinc oxide as inorganic filler and preparation of poly(amide-imide)/zinc oxide nanocomposite containing phenylalanine moieties
Polymer Nanocomposites Containing 4, 4′-Methylene Bis (3-Chloro-2, 6-Diethylaniline) and N, N′-(Pyromellitoyl)-Bis-L-Phenylalanine Diacid Reinforced with Modified ZnO and Organo-Montmorillonite
Synthesis of Novel Monomers Via Benzyne and Bisbenzyne Intermediates
A Rapid and Convenient Synthesis of Oximes in Dry Media under Microwave Irradiation
Fabrication and in vitro degradation study of novel optically Active polymers derived from amino acid containing diacids and 4,4΄-thiobis(2-tert-butyl-5-methylphenol).
Dispersion of chiral amino acid organomodified Cloisite Na+ in poly(vinyl alcohol) matrix for designing of novel bionanocomposite films.
Soluble Novel Optically Active Poly(Amide-Imide)s Derived from N,N'-(4,4'-Oxydiphthaloyl)-bis-L-leucine Diacid Chloride and Various Aromatic Diamines: Synthesis and Characterization.
Novel heat resistant nanostructure poly (amide–imide) s containing new TMA-based diacid via conventional polycondensation reaction in an ionic green medium: synthesis, morphology, and thermal properties
Poly(amide-imide)s obtained from 3,5-diamino-N-(thiazol-2-yl)-benzamide and dicarboxylic acids containing various amino acid units Production, characterization and morphological investigation