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The in-vitro biological properties of 3D printed poly lactic acid/akermanite composite porous scaffold for bone tissue engineering
A comparative analysis on the morphology and electrochemical performances of solution-casted and electrospun PEO-based electrolytes: The effect of fiber diameter and surface density
A comparative analysis on the morphology and electrochemical performances of solution-casted and electrospun PEO-based electrolytes: The effect of fiber diameter and surface density
A comparative analysis on the morphology and electrochemical performances of solution-casted and electrospun PEO-based electrolytes: The effect of fiber diameter and surface density
Sodium salts effect on the time of flight mass spectra of some amino acids in the direct-laser desorption ionization and matrix-assisted laser desorption/ionization
Sodium salts effect on the time of flight mass spectra of some amino acids in the direct-laser desorption ionization and matrix-assisted laser desorption/ionization
A Hybrid Modeling Approach for Measuring Efficiency of Organizations Considering Dynamic Effects
A numerical model coupling phase transformation to predict microstructure evolution and residual stress during quenching of 1045 steel
Effect of Epichloë endophyte-tall fescue symbiosis on rhizosphere aggregate stability and quality indicators under oxygen-limited conditions
Effect of Epichloë endophyte-tall fescue symbiosis on rhizosphere aggregate stability and quality indicators under oxygen-limited conditions
Environmental life cycle assessment of different biorefinery platforms valorizing olive wastes to biofuel, phosphate salts, natural antioxidant, and an oxygenated fuel additive (triacetin)
Study of the effect of drill bits hardness, drilling machine operating parameters and rock mechanical parameters on noise level in hard rock drilling process
Foliar application of potassium to improve the freezing tolerance of olive leaves by increasing some osmolite compounds and antioxidant activity
Foliar application of potassium to improve the freezing tolerance of olive leaves by increasing some osmolite compounds and antioxidant activity
Foliar application of potassium to improve the freezing tolerance of olive leaves by increasing some osmolite compounds and antioxidant activity