Finding Contents or People

Genetic analysis of oil content and fatty acid composition in safflower (Carthamus tinctorius L.)
Lignin content of range plant residues controls N mineralization in soils
Lignin content of range plant residues controls N mineralization in soils
Effects of powder and extract form of green tea and marigold and a-tocopheryl acetate on performance egg quality and egg yolk cholesterol levels of laying hens in late phase of production
Effects of powder and extract form of green tea and marigold and a-tocopheryl acetate on performance egg quality and egg yolk cholesterol levels of laying hens in late phase of production
Effects of powder and extract form of green tea and marigold and a-tocopheryl acetate on performance egg quality and egg yolk cholesterol levels of laying hens in late phase of production
Integral energy of conventional available water least limiting water range and integral water capacity for better characterization of water availability and soil physical quality
Theoretical investigation of the Formation of K-K-pp in high-energy proton-proton collisions
Three Phase Soft Switching Inverter with Minimum Components
A Quantitative Global Index for Power Quality Evaluation in Competitive Electricity Market Based on Artificial Neural Networks
Effects of Exogenous Polyamine Salicylic acid and Ascorbic acid on Postharvest Longevity and Quality of Cucumber fruits
POTASSIUM PERMANGANAATES AND SHORT TERM HYPOBARIC ENHANCES SHELF-LIFE OF KIWIFRUITS
1-Methylcyclopropene Treatment Enhanced Strawberry Fruit Quality Storage
Improving Postharvest Quality and Storage Life of Green Olives Using CO2
1-Methylcyclopropene Treatment Enhanced Strawberry Fruit Quality Storage