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Cereal Science and Technology
Appreciation
Lightweight Concrete with Improved Thermomechanical Properties Incorporating PCM-Infused Micro-Silica Additives
Synergistic Enhancement of Hydrophilicity in Silk Fibroin/Linen Blends via Polyethylene Glycol and Curcumin for Advanced Wound Healing
Functional Cakes: The Effect of Acorn Flour and Hydrocolloids and Emulsifier on Texture, Nutritional and Sensory Properties
Biomimetic Ceramics for Regenerative Medicine
Projects with Industry
Selected Papers (pdf)
Exploring Reduction Time and Precursor Effects on Cu Nanoparticle Size in A Nontoxic Chemical Reduction Method
2019, Hajipour, P.
Numerical simulation of oil pollution due to optimum pattern of turbulent flow, wind and tide effects
Effect of essential oils and distillation residues blends on growth performance and blood metabolites of Holstein calves weaned gradually or abruptly
Relationships between fruit mineral nutrients concentrations and some fruit quality attributes in greenhouse cucumber
Relationships between fruit mineral nutrients concentrations and some fruit quality attributes in greenhouse cucumber
Relationships between fruit mineral nutrients concentrations and some fruit quality attributes in greenhouse cucumber

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