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Effect of silicon nutrition on lipid peroxidation and antioxidant response of cucumber plants exposed to salinity stress
Effect of silicon nutrition on lipid peroxidation and antioxidant response of cucumber plants exposed to salinity stress
Investigation of Spray-Drying for Encapsulation of Antioxidant-Rich Grape Pomace Extracts: a Mathematical and Experimental Approach
Fortification of Apple Juice With Tanshinone-Loaded Pectin-Zein Nanoparticles for Enhanced Nutritional and Antioxidant Attributes
Experiences
Improved Saccharification and Fermentation of Rice Straw Using Various Solvents for Pretreatment Step
A review on recent applications of brushless DC electric machines and their potential in energy saving
Valine amino acid-functionalized multiwalled carbon nanotube/chitosan green nanocomposite membranes synthesis and characterization
Novel nanocomposites of poly (vinyl alcohol) and Mg–Al layered double hydroxide intercalated with diacid N-tetrabromophthaloyl-aspartic
A general and efficient route to covalently surface modification of MWCNTs by dopamine and their synergistic reinforcing effects in chitosan films
Improvement of SLS Technology
New Theories in Range Science
Sahar Khalafi (سحر خلفی)
chlorophyll fluorescence (CF)
Research Projects