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Courses Taught
Courses
Patents
Comparison of natural humic substances and synthetic EDTA and NTA as washing agents of a heavy metal polluted soil
Abas Karami (PhD)
Hamid beiki
Review of the reduction approaches of Acrylamide in the bakery and fried potato productes
A case study on the relationships between selected crumb image and dough rheological features of Barbari flat bread as influenced by dough mixing and proofing time.
The 19TH INTERNATIONAL LINEAR ALGEBRA SOCIETY CONFERENCE
Conferences
راضیه یوسف زاده
اعظم اعلایی
اعلام نمرات نهایی درس سیتولوژی
زهرا نصر آزادانی
شکوفه کیوانداریان