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Effects of temperature heating time and particle size on values of rumen undegradable protein of roasted soybean
Effects of temperature heating time and particle size on values of rumen undegradable protein of roasted soybean
Effect of Polymer Concentration and Acidification Time on Olive Oil Microcapsules Obtained by Complex Coacervation
Effect of Polymer Concentration and Acidification Time on Olive Oil Microcapsules Obtained by Complex Coacervation
A group multi-criteria decision-making based on best-worst method
Estimating the interphase properties of Polypropylene/Carbon quantum dot nanocomposite fibers by micromechanical modeling
Estimating the interphase properties of Polypropylene/Carbon quantum dot nanocomposite fibers by micromechanical modeling
Antenna Selection and Power Allocation for Energy Efficient MIMO Systems
Utilizing visible and near infrared spectroscopy based on multi-class support vector machines classification to characterize olive oil adulteration
Grbner bases and multi-dimensional persistent bifurcation diagram classifications
Grbner bases and multi-dimensional persistent bifurcation diagram classifications
Finite element modelling the mechanical performance of pressure garments produced from elastic weft knitted fabrics
Finite element modelling the mechanical performance of pressure garments produced from elastic weft knitted fabrics
Mathematical modeling of adsorptive natural gas dehydration: the effect of layering the bed
Wind Driven Optimization Algorithm Application to Load Frequency Control in Interconnected Power Systems Considering GRC and GDB Nonlinearities