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Effects of pumpkin powder addition on the rheological, sensory, and quality attributes of Taftoon bread
Effects of pumpkin powder addition on the rheological, sensory, and quality attributes of Taftoon bread
Identifying the Effective Parameters in Soil Arching for Retaining Structure; A case study of Line 2 of Mashhad Subway
Effect of iron bicrystal orientation on mechanical properties and dislocation density using molecular dynamics simulations of nanoindentation
Two Efficient Visual Methods for Segment Self-localization
Two Efficient Visual Methods for Segment Self-localization
Designing MgO decorated on two kinds of silica spheres and the comparison of their adsorption properties for Congo red
Interaction effects of flotation reagents for SAG mill reject of copper sulphide ore using response surface methodology
Two Differential Equations for Investigating the Vibration of Conductive Nanoplates in a Constant In-Plane Magnetic Field Based on the Energy Conservation Principle and the Local Equilibrium Equations
Two Differential Equations for Investigating the Vibration of Conductive Nanoplates in a Constant In-Plane Magnetic Field Based on the Energy Conservation Principle and the Local Equilibrium Equations
Oxygen doping effect on wettability of diamond-like carbon films
Investigating the efficiency of biogas production using modelling anaerobic digestion of baker's yeast wastewater on two-stage mixed-UASB reactor
The effect of the nucleus random location on the cellular S-values - Based on Geant4-DNA
The effect of bonding time on the microstructure and mechanical properties of dissimilar transient liquid phase bonding between UNS N08825 alloy and UNS S32750 super duplex stainless steel using the BNi-2 interlayer
The effect of bonding time on the microstructure and mechanical properties of dissimilar transient liquid phase bonding between UNS N08825 alloy and UNS S32750 super duplex stainless steel using the BNi-2 interlayer