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Effect of amino acid and mycorrhiza inoculation on sweet pepper growth under greenhouse c o ndition s
Fabrication and characterization of novel nanofibers from cress seed mucilage for food applications
Improving automotive crashworthiness using advanced high strength steels
Improving automotive crashworthiness using advanced high strength steels
Influence of foliar application of polyamines on growth gas exchange characteristics and chlorophyll fluorescence in Bakraii citrus under saline conditions
Structural properties of gluten modified by ascorbic acid and transglutaminase
Structural properties of gluten modified by ascorbic acid and transglutaminase
A Root-Locus Design Methodology Derived From the Impedance/Admittance Stability Formulation and Its Application for LCL Grid-Connected Converters in Wind Turbines
Simultaneous effects of microsilica and nanosilica on self-consolidating concrete in a sulfuric acid medium
Efficient hydrolysis and ethanol production from rice straw by pretreatment with organic acids and effluent of biogas plant
Kinetic analysis of formation of boron trioxide from thermal decomposition of boric acid under non-isothermal conditions
Kinetic analysis of formation of boron trioxide from thermal decomposition of boric acid under non-isothermal conditions
Digestibility, ruminal fermentation, blood metabolites and antioxidant status in ewes supplemented with DL-methionine or hydroxy-4 (methylthio) butanoic acid isopropyl ester
Digestibility, ruminal fermentation, blood metabolites and antioxidant status in ewes supplemented with DL-methionine or hydroxy-4 (methylthio) butanoic acid isopropyl ester