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Investigation the effect of processing condition and dispersed phase content on rheology-morphology relationship in polypropylene/polyethylene terephthalate microfibrillar composite
Investigation on total phenolic content, antioxidant activity, and emulsifying capacity of sodium alginate from Nizimuddinia zanardini during microwave-assisted extraction; optimization and statistical modeling
Investigation on total phenolic content, antioxidant activity, and emulsifying capacity of sodium alginate from Nizimuddinia zanardini during microwave-assisted extraction; optimization and statistical modeling
Drought stress influenced sesamin and sesamolin content and polyphenolic components in sesame (Sesamum indicum L.) populations with contrasting seed coat colors
Drought stress influenced sesamin and sesamolin content and polyphenolic components in sesame (Sesamum indicum L.) populations with contrasting seed coat colors
Effect of Initial Soil Water Content on Output Parameters of Sirmod Software Under Types of Different Irrigation Management
Effect of Initial Soil Water Content on Output Parameters of Sirmod Software Under Types of Different Irrigation Management
On the Hot Deformation Behavior of a Ni-Free Austenitic Stainless Steel Interstitially Alloyed with Low Nitrogen Content
Relationship between chlorosis, photosynthesis and the nutrient content of plane trees in the presence of chemical and organic fertilizers
Relationship between chlorosis, photosynthesis and the nutrient content of plane trees in the presence of chemical and organic fertilizers
Effect of Calcite and Silica Content on Tribological Performance of Engine Oil Lubricants
Effect of Calcite and Silica Content on Tribological Performance of Engine Oil Lubricants
Effect of Calcite and Silica Content on Tribological Performance of Engine Oil Lubricants
Vertical and horizontal distribution of magnetic susceptibility and metal contents in an industrial district of central Iran
Genetic Algorithm Artificial Neural Network Modeling of Moisture and Oil Content of Pretreated Fried Mushroom