Finding Contents or People

Determination of corrugated core sandwich panels elastic constant based on three different experimental methods and effect of structural integrity on flexural properties
Magnetic doping effects on the superconductivity of Y1-xMxBa2Cu3O7- ? (M = Fe, Co, Ni)
Variation in Phytochemical, Morphological, and Ploidy Levels of Iranian Thymus Species
Variation in Phytochemical, Morphological, and Ploidy Levels of Iranian Thymus Species
Effect of carbon addition on tribological performance of TiSiN coatings produced by cathodic arc physical vapour deposition
A study on the effects of feed temperature and concentration on design of a multi-stage pervaporation system for isopropanol-water separation using commercial available modules with inter-stage heating
A study on the effects of feed temperature and concentration on design of a multi-stage pervaporation system for isopropanol-water separation using commercial available modules with inter-stage heating
Characterization of Co-Cr-Fe-Mn-Ni High-Entropy Alloy Thin Films Synthesized by Pulse Electrodeposition: Part 2: Effect of Pulse Electrodeposition Parameters on the Wettability and Corrosion Resistance
Characterization of Co-Cr-Fe-Mn-Ni High-Entropy Alloy Thin Films Synthesized by Pulse Electrodeposition: Part 2: Effect of Pulse Electrodeposition Parameters on the Wettability and Corrosion Resistance
Beet pulp substituted for corn silage and barley grain in diets fed to dairy cows in the summer months: feed intake, total-tract digestibility, and milk production
Beet pulp substituted for corn silage and barley grain in diets fed to dairy cows in the summer months: feed intake, total-tract digestibility, and milk production
Salicylic acid afects mycorrhizal features, antioxidant enzyme activities and seed yield of linseed under water-defcit stress in open?feld conditions
Salicylic acid afects mycorrhizal features, antioxidant enzyme activities and seed yield of linseed under water-defcit stress in open?feld conditions
The effects of blanching, and freezing on quality properties of frozen cabbage (Brassica oleracea var. capitata)
The effects of blanching, and freezing on quality properties of frozen cabbage (Brassica oleracea var. capitata)