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Impact of cultivar and seasonal growing conditions on growth and health-promoting compounds in Brassica oleracea cultivars: Smooth German kale, Scarlet kale, Dwarf Blue Curled kale, and Collard
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Zahra Manzari Tavakoli
Influence of dietary sodium alginate and Pediococcus acidilactici on liver antioxidant status, intestinal lysozyme gene expression, histomorphology, microbiota, and digestive enzymes activity, in Asian sea bass (Lates calcalifer) juveniles
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Papers Presented at International and National Congresses
International Journals
Evaluating the bio-removal of crude oil by vetiver grass (Vetiveria zizanioides L.) in interaction with bacterial consortium exposed to contaminated artificial soils
Green synthesis of silica nanoparticles from olive residue and investigation of their anticancer potential
Coexistence of reactive functional groups at the interface of a powdered activated amorphous carbon: a molecular view
Dynamic instability, free vibration, and buckling analysis of MR fluid sandwich plates with FG face layers using the HSDT-based finite strip method