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Assessment of Quality Attributes of Banana Slices Dried by Different Drying Methods
Assessment of Quality Attributes of Banana Slices Dried by Different Drying Methods
مقالات چاپ شده در مجلات بین المللی ISI
سعید خسروی
Effect of deforestation on selected soil quality attributes in loess-derived land forms of Golestan province northern Iran
Effect of deforestation on selected soil quality attributes in loess-derived land forms of Golestan province northern Iran
Effect of brine solution as a wheat conditioner, on lipase, amylase, and lipoxygenase activities in flour and its corresponding dough rheological properties
Time for Fun
Ali Abghari. (M.Sc)
Research Projects list
مقالات نمایه‌دار (ISI)
Honors and Awards
Production and characterization of Ti6Al4V/CaP nanocomposite powder for powder-based additive manufacturing systems
Amaranth selective hydrolyzed protein influence on sourdough fermentation and wheat bread quality
Quality and microbial stability of part-baked Barbari bread' during freezing storage