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Isfahan University of Technology
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4821
02May2025
Basic page
4822
Zahra Sadeghi (زهرا صادقی)
Student
4823
Arezoo Esmaeili (آرزو اسماعیلی)
Student
4824
Entrapment and Delivery of Doxorubicin: Employing a Permeable Lipopeptide-Based Hydrogel as an Efficient Cationic Binder
Article
4825
Detection of simultaneous production of kurstakin, fengycin and surfactin lipopeptides in Bacillus mojavensis using a novel gel-based method and MALDI-TOF spectrometry,
Article
4826
Microbial assisted (Bacillus mojavensis) production of bio-surfactant lipopeptide with potential pharmaceutical applications and its characterization by MALDI-TOF-MS analysis,
Article
4827
Identification and characterization of pigmented photoreceptor-producing microorganisms using FTIR spectroscopy,
Article
4828
Diphenylalanine peptide nanotubes self-assembled on functionalized metal surfaces for potential application in drug-eluting stent,
Article
4829
Mehdi Habibi, Maryam Fanaei. A DNA hybridization detection sensor based on photo biased ZnO thin film FET devices, Sensor Review
Article
4830
A double gate DNA FET based on solution processed ZnO nano layers for high sensitivity and low cost oligonucleotide hybridization detection,
Article
4831
Rapid quantitative estimation of chlorinated methane utilizing bacteria in drinking water and the effect of nano- silver on biodegradation of trichloromethane in environment,
Article
4832
Light Sensitive Biosensor Based on Photoactive Marine Cultivated Strains,
Article
4833
Molecular analysis of copper resistance determinant (copA) in copper oxide nanoparticles resistant Pseudomonas fluorescens CuO-2
Article
4834
The correlation of Mycolic acid production by a toluene degrading Mycobacterium in Present of cholesterol,
Article
4835
Principles of Food Engineering II
Course
4836
Optimization of producing baguette bread containing acorn flour and evaluating its characteristics
Article
4837
Natural Hydrogels, the Interesting Carriers for Herbal Extracts
Article
4838
The effect of ultrasound pretreatment on pectin extraction from watermelon rind using microwave-assisted extraction
Article
4839
Effects of high voltage dielectric barrier discharge on the extraction and properties of pectins from watermelon rinds
Article
4840
Mohammad Erfan Bank
Student
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