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Barley metallothionein isoforms, MT2b2 and MT4, differentially respond to photohormones in barley aleurone layer and their recombinant forms show different affinity for binding to zinc and cadmium
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10.1007/s10534-022-00452-y |
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A comprehensive study of selenium and cerium oxide nanoparticles on mung bean: Individual and synergistic effect on photosynthesis pigments, antioxidants, and dry matter accumulation
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Influence of Ag nanoparticles on physiological and biochemical aspects of callus of Thymus species and Zataria multiflora Boiss
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Composition of the essential oil of different plant organs in Dorema ammoniacum D. Don and Dorema aucheri Boiss. accessions collected from Iran
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10.1080/14786419.2022.2037086 |
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The singular and combined effects of drought and copper stresses on the morphological traits, photosynthetic pigments, essential oils yield and copper concentration of Fumaria parviflora Lam.
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Preliminar phytochemical screening of the phenolic compounds and antioxidant activity of six Plantago species from Iran
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The effects of nanographene oxide on the morpho-biochemical traits and antioxidant activity of Lepidium sativum L. under in vitro salinity stress
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10.1016/j.scienta.2021.110301 |
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Safflower's (Carthamus tinctorius L.) physio-biochemical mechanisms to improve its drought tolerance
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10.1007/s11738-021-03254-w |
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The Effects of Callus Elicitation on Lepidine, Phenolic Content, and Antioxidant Activity of Lepidium sativum L.: Chitosan and Gibberellic Acid
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10.1007/s00344-021-10368-5 |
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Discrimination of drought tolerance in a worldwide collection of safflower (Carthamus tinctorius L.) genotypes based on selection indices
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10.14720/aas.2021.117.1.1656 |
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Phytochemical analysis on the seeds of a new Iranian Plantago ovata Forssk. population specimen
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A comprehensive study on Plantago ovata / PVA biocompatible nanofibers: Fabrication, characterization, and biological assessment
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10.1002/app.49560 |
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Evaluation of genetic diversity in the world collection of Eruca sativa L. using oil content, fatty acids and molecular markers
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Phytochemical, biochemical, and growth changes in response to salinity in callus cultures of Nigella sativa L.
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Qualitative and semi-quantitative phytochemical analysis on the seeds of a new Nigella sativa L. population exemplar from Iran
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Essential oils, chemical constituents, antioxidant, antibacterial and in vitro cytotoxic activity of different Thymus species and Zataria multiflora collected from Iran
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Transient expression of the full-length glycoprotein from infectious hematopoietic necrosis virus in bean (Phaseolus vulgaris) leaves via agroinfiltration
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Improvement of yield and yield stability in safflower using multivariate, parametric and non-parametric methods under different irrigation treatments and planting date
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10.14720/aas.2020.115.2.1257 |
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roduction Enhancement of Medicinally Active Coumarin and Phenolic Compounds in Hairy Root Cultures of Pelargonium sidoides: The Effect of Elicitation and Sucrose.
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preliminary phytochemical screening, evaluation of the phenolic compositions and antioxidant activity of Four Iranian Alyssum species
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