Dr. Maryam Fanaei
| Title | Conference / Journal | Date |
|---|---|---|
| Skim milk powder fortification with anticancer lipopeptides for enhanced therapeutic properties | Applied Food Research |
|
| Whole-genome analysis and enzymatic profiling of Bacillus spizizenii as a xylanase-producing source from Iran | INTERNATIONAL MICROBIOLOGY |
|
| Rational Design of NIR-Responsive, Disulfide-Modified Bio-MOF with Antibacterial and Osteogenic Activity | ACS Applied Bio Materials |
|
| Green preservation: enhancing shelf life of chicken meat using antimicrobial and antioxidant deep eutectic solvent nanoemulsions | Food Chemistry-X |
|
| Calcium-loaded lipopeptides for enhanced bioavailability and reduction of calcium deficiency | INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES |
