Effects of humic acid application on physiological and biochemical characteristics of safflower cultivars under salinity and cadmium contamination

Effects of humic acid application on physiological and biochemical characteristics of safflower cultivars under salinity and cadmium contamination
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doi
10.1007/s12892-024-00258-z
Article type
Journal
https://people.iut.ac.ir/en/zahedi/content/1599528