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Ecological Indicators 136 (2022) 108718 Available online 26 February 2022 1470-160X/© 2022 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).Mappin
Ecological Indicators 136 (2022) 108718 Available online 26 February 2022 1470-160X/© 2022 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).Mappin
Ecological Indicators 136 (2022) 108718 Available online 26 February 2022 1470-160X/© 2022 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).Mappin
Identification and verification of seed development related miRNAs in kernel almond by small RNA sequencing and qPCR
The legacy of Eastern Mediterranean mountain uplifts - rapid disparity of phylogenetic niche conservatism and divergence in mountain vipers
Comparison of Growth Responses in Sorghum Genotypes and Corn Grown in Arid Regions Under Different Levels of Water and Nitrogen Supplies
Multi-strategy evolutionary games: A Markov chain approach
Multiscale modeling of tumor growth and angiogenesis: Evaluation of tumor-targeted therapy
Multiscale modeling of tumor growth and angiogenesis: Evaluation of tumor-targeted therapy
Amending clayey and sandy soils with nano - bio phosphorous for regulating tomato growth, biochemical, and physiological characteristics
Effects of Biochar and Municipal Solid Waste Compost on Soil Physical Quality and Productivity Index Under Sorghum Cultivation Irrigated with Saline Water
Fine structures roll up in the flow of film boiling at high density ratios
Simulation of a group of droplets evaporation
Synthetic wheat as a new source of flour quality under drought conditions: Associations with solvent retention capacity
Synthetic wheat as a new source of flour quality under drought conditions: Associations with solvent retention capacity