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Optimizing conditions for enzymatic extraction of edible gelatin from cattle bones using response surface methodology (RSM)
Optimizing conditions for enzymatic extraction of edible gelatin from cattle bones using response surface methodology (RSM)
Optimising conditions for enzymatic extraction of edible gelatin from the cattle bones using response surface methodology
Optimising conditions for enzymatic extraction of edible gelatin from the cattle bones using response surface methodology
Optimization of cold plasma and pulsed ultrasound conditions in the extraction of phenolic compounds from pomegranate seed meal
Evaluation of kinetics and estimation of temperature-dependent mass transfer coefficients for pectin extraction from watermelon rind
ِِDِaraee, Athar (M.S) - اطهر دارایی
Cattle condition-independent Gene Co-expression Network (CGCN)
شرکت در کنفرانس
2018-Moazami.S.
Dimensional optimization of a two-body Wave energy converter using response surface methodology
Mahand Hajmostafa. (M.Sc)
Mahand Hajmostafa. (M.Sc)
Optimization of gelatin extraction from chicken deboner residue using rsm method
Optimization of gelatin extraction from chicken deboner residue using rsm method