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Generation of nanostructured device from mucilaginous seeds of ocimum basilicum for drug delivery and tissue engineering applications using a supercritical fluid assisted process
Generation of nanostructured device from mucilaginous seeds of ocimum basilicum for drug delivery and tissue engineering applications using a supercritical fluid assisted process
Development of Poly (3-hydroxybutyrate) Nano fbers Coated structure by Using Electrospinning for Tissue Engineered Scafolds
Fabrication of PCL Nano-Coated Scaffolds in Tissue Engineering
Fabrication of collagen-chitosan nanofibrous scaffold with honey underlayer for skin tissue engineering
Effect of Dietary Butyric Acid Supplementation on Blood Metabolites Ileal Microbial Population and Nutrient Digestibility in Laying Hens Fed Corn- or Wheat-Based Diets
Effect of Dietary Supplementation with 1 25- Dihydroxy Cholecalciferol (Calcitriol) on Performance Tibia Mineral Alterations and Ileal Nutrient Digestibility in Laying Hens Fed Diets with Deficient Calcium-Phosphorus Level
Hydrothermal Alteration Mapping in Ferdows region with Geothermal Potential Using Landsat ETM Images
Hydrothermal Alteration Mapping in Ferdows region with Geothermal Potential Using Landsat ETM Images
Hydrothermal Alteration Mapping in Ferdows region with Geothermal Potential Using Landsat ETM Images
Physiological Responses of Rainbow Catfish (Pangasius hypophthalmus) Fed on Dietary Nucleotide Exposed to Silver Nanoparticles
Physiological Responses of Rainbow Catfish (Pangasius hypophthalmus) Fed on Dietary Nucleotide Exposed to Silver Nanoparticles
Interactive effect of dietary emulsifier and fat source on performance and carcass characteristics of broiler chicks fed on wheat-containing diets
Effect of dietary supplementation with butyric and citric acids on performance of broiler chicks fed on diets with different cereal sources
Effect of dietary methionine level on performance carcass characteristics and lymphoid organs weight of broilers fed on diets containing different fat sources