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Nonlocal vibration and buckling analysis of single and multi-layered graphene sheets using finite strip method including vander Waals effects
Effect of dietary starch source and alfalfa hay particle size on chewing time and ruminal pH in mid-lactation Holstein dairy cows
Effect of dietary starch source and alfalfa hay particle size on chewing time and ruminal pH in mid-lactation Holstein dairy cows
Effect of dietary manipulation of calcium phosphorus and ascorbic acid during the late stages of egg production cycle on performance and EGG shell quality
Effect of dietary manipulation of calcium phosphorus and ascorbic acid during the late stages of egg production cycle on performance and EGG shell quality
Effects of replacing barley grain with corn grain on performance, rumen and blood parameters in dairy cows fed alfalfa hay or corn silage
Oil Structuring Using Stearin Fractions Derived From Slaughterhouse By-Products: Effect of Gelator and Oil Type on Physicochemical Characteristics of Structured Oil
Mitigating inter-pixel interference in MIMO-OCC systems with deep learning: addressing out-of-focus blur and very low-resolution effects
Co-delivery of Interferon Regulatory Factor 5 (IRF5) siRNA and dasatinib by a disulfide bond bearing polymeric carrier for enhanced anti-inflammatory effects
Electrospun Polyacrylonitrile-Acrylonitrile Butadiene Styrene (PAN-ABS) Nanofibers Decorated With Copper Oxide Nanoparticles: A Highly Effective Sorbent for Fuel Desulfurization
Effects of replacing barley grain with corn grain on performance, rumen and blood parameters in dairy cows fed alfalfa hay or corn silage
Integrated assessment of the effects of climate change and anthropogenic stresses on water shortage using non-stationary approach in the Pelasjan River Basin, Iran
Effects of replacing barley grain with corn grain on performance, rumen and blood parameters in dairy cows fed alfalfa hay or corn silage
Effects of saponification and synergism on the solvent extraction of rare earth elements from a sulfate leach solution of a low-grade titaniferous magnetite ore
Effects of varying alfalfa hay-to-corn silage ratio and fat source on feed sorting behavior and chewing activities of lactating dairy cows