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Effect of Dietary Vegetable Oils on the Growth Performance and Fatty Acid Composition of Fingerlings of Rainbow Trout Oncorhynchus mykiss
Effect of Dietary Vegetable Oils on the Growth Performance and Fatty Acid Composition of Fingerlings of Rainbow Trout Oncorhynchus mykiss
Estimation of optimal lysine in quail chicks during the second and third weeks of age
Bio-functionalized PCL nanofibrous scaffolds for nerve tissue engineering
Bio-functionalized PCL nanofibrous scaffolds for nerve tissue engineering
Textural evaluation of copper produced by equal channel angular pressing with routes A and B30
Textural evaluation of copper produced by equal channel angular pressing with routes A and B30
Kinetic approach to evaluate the effects of 3 3- diaminobenzidine on N mineralization in soils
Kinetic approach to evaluate the effects of 3 3- diaminobenzidine on N mineralization in soils
The evolution of catalyst layer morphology and sub-surface growth of CNTs over the hot filament grown Fe-Cr thin films
scaffold percolative efficiency in vitro evaluation of the structural criterion for electrospun mats
Response to Selection for feed conversion ratio in Japanese quail
Evaluation of salinity tolerance in rice genotypes
Evaluation of salinity tolerance in rice genotypes
A Structural Damage Detection Technique Based on Measured Frequency Response Functions